Lent is traditionally a time of fasting and prayer, to give thanks for what we have and remember those who have less.
Donate to CAFOD this Lent and every £1 you give will be matched by the UK government, up to £5 million
Barbara Kentish (pictured centre) is the Justice and Peace worker for Westminster diocese and a CAFOD supporter. She explains here why she’s extended the practice of fasting to the first of every month, and why fasting and prayer is gaining momentum with people of all faiths as a way to highlight the need for urgent global action on climate change.
I have worked all my life for inclusion of one kind or another: race, rich and poor, gender and culture. Climate change challenges all of us to see ourselves in relation to the whole human family and to deepen our solidarity in order to address our common future.
It was my sister who first got me involved in climate change campaigning. She is an eco-theologian with a deep expertise on drought in Rajasthan. But I’ve also been influenced by close friends who have been climate advocates for decades.
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Why fast and pray?
The idea of praying and fasting for the climate came from Yeb Sano, Filipino leader of his country’s delegation to the Warsaw Climate talks in 2013.
He made an impassioned speech about the devastating effects of Typhoon Haiyan in his country and pledged to fast for the climate until an effective international solution had been reached. He will also be walking from Rome to Paris in December, with a copy of the Pope’s forthcoming encyclical, in the lead up to the COP 21 climate change talks in Paris. Continue reading
Youth leader, Katharine
Katharine O’Brien is the Catechetical and Youth Co-ordinator at Our Lady of Lourdes Parish in Wanstead. Katharine supports the work of CAFOD in her parish and the Diocese of Brentwood. Here she tells us how she is getting on with her Lenten challenge of cutting out all drinks except water.
Announcing my challenge
When thinking about what to cut out for Lent, I normally go for one of three things – chocolate, ice cream or fizzy drinks. Imagine then the surprise of my friends and family when I announced I was giving up all drinks except water from Ash Wednesday until Easter Sunday.
You would be forgiven for thinking I had gone mad (in fact, this announcement during school assemblies has either resulted in a sharp intake of breath or laughter) but my plan was never to think of the most bizarre Lenten promise. I was inspired by a friend from sixth form, who, along with her boyfriend, gave up drinking anything but tap water for an entire year to raise money for Water Aid. I knew that was a phenomenal achievement (and something I just couldn’t live up to) but I realised I could follow her example during Lent and, at the same time, raise money for CAFOD through their Cut it Out campaign.
Donate to CAFOD this Lent and every £1 you give will be matched by the UK government, up to £5 million. Continue reading
22 March is World Water Day. Thanks to your support, we have helped thousands of people around the world to have access to clean, safe water. Donate to our Lent Appeal today and the UK Government will match what you give, £1 for £1, enabling us to reach more of the world’s poorest communities.
If you walk up the slope at the edge of Simoi Masiodo’s tiny village, you’re confronted by a startling sight: thick plumes of steam spurt up from the barren ground. Today, thanks to your support, we’re using this steam to transform people’s lives.
On the edge of Kenya’s Rift Valley, hundreds of steam jets emerge from volcanic hot springs, hidden deep beneath the surface. In some places, these remarkable natural phenomena are tourist attractions. But Simoi’s village – a small cluster of mud huts surrounded by scrubland – is a long way off the tourist trail.
The village is extremely remote, and it’s hard to overstate how difficult life used to be for Simoi. For ten years, this was her daily routine: she would leave her village at four in the morning, along with the rest of her family and all their animals. They would trek through thick forest, taking care to avoid hyenas and buffaloes. Finally, at around midday, they would reach the nearest stream, where they would fetch water. Then they would turn around and set off home again. Continue reading
Ellie Wilcock is CAFOD’s PR Officer. Today, her personal Lent journal focuses on International day of Happiness.
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I’m a bit of a pessimist. A ‘glass half-empty’ kind of girl. I often expect the worst, and am frequently chasing whatever I think will make me happy. For example, “I’ll be really happy when the summer arrives and winter’s over” and then, “I hate the city in the summer, I can’t wait for it to be over so that I can wrap up warm and celebrate Christmas”. Always chasing. Waiting to reach the other side where the grass will undoubtedly be greener.
My colleague Nana has the most beautiful smile. When I arrive at the office in the morning, one look from her can lift my spirits no end. Nana’s an optimist. A ‘glass half-full’ kind of girl. I’ve been trying to reflect more during Lent and when I decided to write a blog on International day of Happiness as part of my Hope Journal, I asked Nana to describe what happiness means to her and how she maintains her sunny disposition.
Mariacristina Lubrano works in the Digital team at CAFOD. She is a proud Neapolitan who is writing a cook book of recipes that she has learned from her grannies and mum since she was 13 years old. In her first ever attempt at fundraising for CAFOD, she has doubled her cooking for Lent and will give what she raises from selling her goodies to CAFOD Lent Appeal.
Mariacristina, on the left, shares her Baba Rustico with her colleague Susan.
Making lunch for my colleagues: my Lent promise!
When I look back at the day I committed to my Lenten promise, I’m not sure what I was thinking…wait, I actually do! Because this year the UK government is matching every pound raised in support of our Lent Appeal, after some thought, I told my colleagues that I would double the amount of Neapolitan food from the recipe book I am writing and share it with them all to fundraise towards our Appeal.
I was so excited to know that my colleagues would taste some of the family recipes I grew up with and I was taught by my grannies and mum. But more importantly the idea of having double the impact on the lives of people like Martin and Kyin Nu and their communities in Myanmar meant the world to me and got me even more motivated towards my fundraising target. Continue reading