Going vegan for Lent

Susy works in the Theology team at CAFOD. This Lent, inspired in part by Laudato Si’, she will be going vegan. She tells us more about her reasons for abstaining from animal products and what she’s going to miss the most.

Thirty years ago my brother showed me a video (yes, it was a video in those days!) of a factory farm and from that day on I have been vegetarian. Or, to be more accurate, pescatarian.

I decided that there was so much choice in terms of available food, that there was no need to eat meat. I didn’t find it hard to be honest and I do not miss meat at all. However, when I spent a year in Chile, I think I must have been one of only two vegetarians in the whole country and I was viewed as somewhat suspect!

Thirty years on, I am now preparing to go vegan for Lent and hoping that I will start getting into habits that may last a life-time.

Have you decided what to give up for Lent yet? Tell us on Twitter or take our Lent quiz for inspiration.

Continue reading “Going vegan for Lent”

Lent 2015: half way reflections on our Lent challenges

Ffion baking
Ffion starting her Lent baking challenge

Having passed the half way point in Lent 2015 earlier this week, our Web Editor Ffion Dean updates us on how she and other CAFOD staff are coping with their Lent challenges.

When I realised we were only half way through Lent my heart sank a little. It feels like ages since the beginning of Lent. Does that mean it will feel like a long time until Easter for me and my colleagues who have taken on Lent challenges? I’ve heard office rumours of a few Lent set-backs but everyone is putting a lot of time, thought and effort into their challenges.

Watch our first Lenten journey video to find out what some CAFOD staff have been cutting out and doubling up this Lent:

[youtube https://www.youtube.com/watch?v=f4yBjrQCjxs&w=560&h=315]

Burned cakes and new inventions

I’ve been doubling my baking to raise money for the CAFOD Lent Appeal. I was a bit nervous and pressed for time in my first week so I made something simple – a Lemon Drizzle Cake. It came out well and all twelve slices were sold for a pound each by mid-afternoon the following day. Continue reading “Lent 2015: half way reflections on our Lent challenges”

CAFOD staff are cutting it out for Lent 2015

CAFOD staff Lent 2015
Mariacristina with her CAFOD colleagues who are cutting something out or doubling something in their lives this Lent.

Maricristina Lubrano from our digital team tells us about her colleagues who are giving something up for Lent.

It is at times like Lent, when we stop to reflect on a number of things and get closer to God, that we often realise how blessed we are. Right now I feel blessed to be working with a group of committed and passionate people. With only two weeks to go until Ash Wednesday I know lots of people will be trying to decide what to cut out in order to create a change in their own lives or in the wider world.

Take a look at our Cut it Out resources for Lent fundraising

I’ve been talking to my colleagues about their preparations for Lent and have been impressed by how dedicated they are to make a difference to the lives of those who suffer and taking care of the gifts we have been given by God. Many people are focussing on using Lent to help people living in poverty to cope with the destruction that extreme weather and climate change can bring. Lots of people at CAFOD are making Lenten promises, and we all have our own little challenging and exciting cut it out activities to try and reduce our impact on the environment. Continue reading “CAFOD staff are cutting it out for Lent 2015”