October 9, 2020
Kirstie is a new CAFOD volunteer in the Hexham and Newcastle Diocese. As we prepare for a Harvest like no other, she tells us how her experiences so far as a volunteer have helped to build her connection with her parish community.
Continue reading “Same storm, different boats”October 8, 2020
This Harvest we are doing things a bit differently at CAFOD. Even with the challenges of coronavirus, there are lots of great ways to get involved this year – like cooking and sharing delicious food from around the world with your loved ones. Neil Roper from CAFOD’s Fundraising team is here to explain how.
Continue reading “Get ready for the Global Family Food event”September 30, 2020
With children and young people now back at school and settling into a new normal, Julia Corcoran – Leadership Development Coordinator at CAFOD – discusses our third national assembly on 8 October, and how small actions can transform the lives of millions of people this Harvest.
Continue reading “Transform lives this Harvest”September 25, 2020
How can I pray in these difficult times? CAFOD’s Genevieve Cox has selected five ways you can pray for those affected by coronavirus as part of your daily life during Harvest.
Continue reading “Five ways to pray for those affected by coronavirus”October 4, 2019
On the Feast of Saint Francis of Assisi, Kathleen O’Brien from our Theology team explores the saint’s Canticle of the Creatures, used in our nine-day prayer vigil ahead of the Amazon Synod in Rome.
Continue reading “Canticle of Creatures: Transformative mission statement”September 29, 2019
As Family Fast Day approaches, Kathleen O’Brien from our Theology team reflects on the life of Saint Francis and the influence he still has, centuries after his death.
Continue reading “How Saint Francis inspired a harvest prayer”September 12, 2019
Lizzie is one of CAFOD’s Step into the Gap alumni. She had a great experience speaking at Mass for Harvest Fast Day, and she hopes you will do the same this year.
September 25, 2018
CAFOD’s World News Manager, Nana Anto-Awuakye explains how your donations for Family Fast Day will instill hope into those that see eating as a luxury.
On Sunday 23 September, pottering about in the kitchen, my constant companion – the radio – informs me that this very day is the autumn equinox, when day and night meet as equals, the official start of autumn.
I glance out through the kitchen window onto my garden, and see that the leaves are already falling, and turning their magnificent autumn yellows, browns and berry colours.
Host a Family Fast Day simple meal
January 26, 2017
Emily is training as a CAFOD young leader volunteer in Portsmouth Diocese. Alongside other young leaders, this Harvest she spoke up for CAFOD at her school by running an assembly. Their assembly helped fundraise a record amount!
CAFOD’s Brighten Up campaign this Harvest was an opportunity for all of us involved in the CAFOD young leadership programme at my college to co-ordinate our own fundraising in aid of CAFOD’s work, focusing on their partnership in Bolivia.
By using an assembly and service as our main means of communication to students and staff at our school, we were able to get across the message of CAFOD in such a positive way and give CAFOD a new face at our school. By literally trying to Brighten Up this Harvest, we encouraged our student body to all wear scarves to our Harvest Festival whilst giving charitable donations which made for a much ‘brighter’ day!
Speak up for CAFOD this Lent Fast Day, 10 March, in your parish or your secondary school. Continue reading “Great Generation: Speak up for CAFOD this Lent!”
October 13, 2016
Laura Ouseley works in CAFOD’s Media team. This Harvest, inspired by the efforts of our partners in Bolivia, Laura tells us about her own struggles for vegetable garden bliss.
I’ve only had my allotment a couple of years, but have already learnt so much. My friends and family have also learnt – the hard way – that it is now my favourite (and they would argue, only) topic of conversation!
Join us in helping Bolivian families enjoy bountiful harvests
Whilst I’ve discovered so much about the different varieties of fruit and vegetables that can be grown, I’ve learnt far more about the challenges faced by the grower: from fighting back pests, preventing the spread of disease, removing stubborn weeds and preparing soil, to trying to deal with the impacts of unpredictable weather and climate.
Continue reading “Harvest 2016: Battles in the garden in Bolivia and back home in the UK”
